204 Quay St W
Auckland CBD
Auckland 1010
09 358 2554
[email protected]
Monday 12pm - 2am
Tuesday 12pm - 2am
Wednesday 12pm - 2am
Thursday 12pm - 4am
Friday 11am - 4am
Saturday 11am - 4am
Sunday 11am - 2am
Located at the heart of the Viaduct Basin, Danny Doolans is Auckland’s No. 1 party bar.
You’ll find live music by Doolans’ in-house musicians 7 nights a week, so if you’re in the mood for dancing to classic covers, Danny Doolans is the place to be for great times and a raucous atmosphere.
Don't forget about the excellent array of Irish pub fare, including traditional Irish bangers, a Sunday roast and a selection of pies.
What better way to celebrate St Patrick's day than at one of Auckland's most beloved and lively Irish pubs?
From 11:00am Danny's will be dishing some classic Irish dishes that'll make you feel like your back in you're Mam's kitchen.
Accompanied with traditional Irish music and dancers throughout the day, you're sure to feel like your straight back on the Emerald Isle itself!
Keep the Patty's day celebrations going through the evening as Danny turns back into the thriving and bustling bar we know and love.
Put on your green and head on down - its a day of entertainment and excitement to be had by all!
The perfect Sunday Roast with all the trimmings and a pint, available for just 24.95 every Sunday at Danny Doolans.
Located at the heart of the Viaduct Basin, Danny Doolans is Auckland’s No. 1 party bar.
You’ll find live music by Doolans’ in-house musicians 7 nights a week, so if you’re in the mood for dancing to classic covers, Danny Doolans is the place to be for great times and a raucous atmosphere.
Park up and grab yourself an ice-cold jug of Tui/Export gold for only $18, available until 8pm every day.
25c wings available every Friday from 5pm with any drinks purchase, make sure you get in quick before they fly out the door!
PICK ANY FOUR - $40
A crispy baguette basted in lashings of homemade garlic butter and topped with Irish cheddar and toasted under the grill 8.00
Celery, carrot & blue cheese aioli (1 dozen) 14.95
Tortilla chips topped with melted cheddar, salsa, sour cream & beef chili (gfo) 10.50
Pickles & garlic aioli (v) 9.95
Tartare & lemon 13.95
Sour cream, sweet chilli & Murphys stout cheese sauce 10.50
American horseradish cocktail sauce & lemon 14.95
Ketchup & aioli (v) 9.95
Cumberland pork sausages with creamy mash, peas & onion gravy (gfo) 14.95
Lamb sausages with Colcannon, peas & mustard gravy (gfo) 14.95
Angus beef sausages with Irish champ, peas & Guinness gravy (gfo) 14.95
Handmade bacon, egg, sausage, mushroom & tomato pie with steak fries & hollandaise 14.95
Handmade chicken, sweet corn & mushroom pie with creamy mash, peas and gravy 14.95
Handmade Angus beef, Murphy’s Irish stout gravy & Irish cheddar pie with creamy mash, peas & gravy 14.95
Handmade fresh market fish, Irish chowder pie with creamy mash & peas 14.95
ADD fries 3.0
Double beef patty, shredded lettuce, tomato, Murphy's stout cheese sauce, brioche bun, steak fries (gfo) 14.95
Crispy fried chicken, champagne ham, garlic aioli, cheese sauce, brioche bun, steak fries 14.95
Crumbed provolone mac’n cheese, pickles, mustard, brioche bun, steak fries (v) 14.95
Beer battered fish, iceberg, tomato, cheese & tartare sauce, brioche bun, steak fries (gfo) 14.95
ADD bacon 3.0
Battered market fish with chips & tartare 18.95
Chopped iceberg lettuce, bacon, tomato, ranch dressing (gfo, vo) 14.95 ADD chicken $6
Crispy crumbled chicken breast with garlic butter & Irish Champ 25.95
With Colcannon, mustard gravy & apple sauce (gfo) 26.95
TAP BEER OR HOUSE WINE 7.0 WITH ANY MAIN PURCHASED (t&c's apply)
Served with fries and your choice of sauce: BBQ, brandy and green peppercorn, horseradish or bearnaise
Served with fries and your choice of sauce: BBQ, brandy and green peppercorn, horseradish or bearnaise
ADD: Onion rings / mushrooms / egg / mash 3.0ea