Danny Doolans
204 Quay St W
Auckland CBD
Auckland 1010
09 358 2554
[email protected]
Monday 11am - 2am
Tuesday 11am - 4am
Wednesday 11am - 4am
Thursday 11am - 4am
Friday 11am - 4am
Saturday 11am - 2am
Sunday 11am - 2am
Located at the heart of the Viaduct Basin, Danny Doolans is Auckland’s No. 1 party bar.
You’ll find live music by Doolans’ in-house musicians 7 nights a week, so if you’re in the mood for dancing to classic covers, Danny Doolans is the place to be for great times and a raucous atmosphere.
Don't forget about the excellent array of Irish pub fare, including the full Irish breakfast, a Sunday roast and a selection of pies.
What's on
Traditional Sunday Roast
- Location: Danny Doolans
- Sunday's at Danny's
The perfect Sunday Roast with all the trimmings and a pint, available for just 24.95 every Sunday at Danny Doolans.
Traditional Sunday Roast
Live Music, 7 Nights A Week
- Location: Danny Doolans
- 7 Nights a week
Located at the heart of the Viaduct Basin, Danny Doolans is Auckland’s No. 1 party bar.
You’ll find live music by Doolans’ in-house musicians 7 nights a week, so if you’re in the mood for dancing to classic covers, Danny Doolans is the place to be for great times and a raucous atmosphere.
Live Music, 7 Nights A Week
$13.95 Lunch
- Location: Danny Doolans
- 12pm-3pm daily
Lunch Specials:
Sirloin Steak
150g Sirloin, Coleslaw, Chips, Ketchup
Add Sauce: Mushroom or Peppercorn +2.50
Add: Onion Rings +2.50
Pie Of The Week
Ask Our Staff For Details
Classic Club Sandwhich
Danny's Greatest Hit! Served With Fries And Homemade Coleslaw
Chicken Caesar Salad
Cos Lettuce, Streaky Bacon, Toasted Croutons, Egg, Parmesan And Dressing
Roast Of The Day
Chef's Choice Accompanied With Roasted Kumara, Creamy Mashed Potato, Buttered Carrots, Peas And Gravy
$13.95 Lunch
The Cheapest Jugs On The Viaduct
- Location: Danny Doolans
- Until 8pm Every Day
Park up and grab yourself an ice-cold jug of Tui/Export gold for only $18, available until 8pm every day.
The Cheapest Jugs On The Viaduct
Fricken Chicken Fridays
- Location: Danny Doolans
- Fridays from 5pm
25c wings available every Friday from 5pm with any drinks purchase, make sure you get in quick before they fly out the door!
Fricken Chicken Fridays
BOOK A TABLE TODAY
Menu
- PICKS & PLATTERS
- BURGER SELECTION
- SANDWICH & SALAD
- THE STEAKHOUSE
- DOOLAN'S CLASSICS
- DESERTS
- SIDES
-
GARLIC BREAD
$7.50
-
GARLIC BREAD WITH CHEESE
$9.50
-
GARLIC BREAD WITH CHEESE & BACON
$11.95
-
JALAPEÑO BITES
Crispy crumbed & fried, cheese stuffed jalapenos, garlic aioli - $10.50
-
AMERICAN STYLE BUFFALO WINGS
With celery, carrot and blue cheese dipping sauce - $1.00 each
-
NACHOS
Tortilla chips topped with melted New Zealand cheddar, salsa, sour cream and beef chilli - $20.50
-
POUTINE FRIES
Pulled beef brisket, gravy, liquid cheese, fried haloumi, parsley, pickled red onion - $19.95
-
WAFFLE CUT FRIES WITH AIOLI
$10.50
-
STEAKHOUSE FRIES
With tomato ketchup & aioli - $8.50 Add grilled cheese, sour cream, gravy or curry sauce +$3.50 / Add bacon +$4.50
-
DANNY'S PICK & MIX PLATTER
Calamari rings / Chilli cheesy fries / Spring rolls / Samosas / Popcorn chicken / Onion rings / Money bags / Crumbed Bluenose fillets
-
One for $10.50 Four for $37.50
-
THE DOOLAN BURGER
200grams of homemade beef patty with melted cheese, lettuce, tomato and onions, smothered in homemade mayo, served with fries, and homemade coleslaw - $18.95
-
Add bacon or egg +$3.00
-
AMERICAN FRIED CHICKEN BURGER
Crispy chicken, grilled bacon & cheese, iceberg, tomato, guacamole, served with fries & homemade coleslaw - $20.95
-
Add bacon or egg +$3.00
-
PORTOBELLO BURGER
Two roasted Portobello mushrooms, double cheese, tomato, iceberg, onion ring, burger sauce & pickles, served with fries & homemade coleslaw (v, gfo) - $20.95
-
Add bacon or egg +$3.00
-
CAESAR SALAD
Cos lettuce, streaky bacon, toasted croutons, egg, parmesan and Caesar dressing $18.95 - Add free range chicken +4.00
-
CLASSIC CLUB SANDWICH
Danny’s greatest hit! Served with fries and homemade coleslaw $20.50
-
Both served with onion rings, fried mushrooms, either steakhouse fries or creamy mash and a choice from the following sauces: Homemade BBQ / Brandy / Green Peppercorn / Horseradish / Béarnaise
-
RUMP 450GM
$38.00
-
SIRLOIN 300GM
$36.00
-
GALWAY STEAMED MUSSELS
1 Kilo of NZ’s famous green lipped mussels served in a cream, white wine, garlic and parsley sauce - $23.95
-
FULL IRISH BREAKFAST
Pork sausages, 2 eggs, bacon, black pudding, hash browns, toast and baked beans - $20.95
-
ROAST OF THE DAY
Chef ’s choice accompanied with roasted kumara, creamy mashed potato, buttered carrots, peas and gravy - $20.95
-
FRESH FISH & CHIPS
Crumbed, battered, grilled or pan-fried and served with salad, fries, tartare sauce and a slice of lemon - $25.95
-
BELFAST BANGERS & MASH
Pork sausages on creamy mash with peas & caramelised onions and gravy - $25.50
-
ICE CREAM SUNDAE
Selection of assorted Ice cream with Hershey’s chocolate sauce, cream and chopped nuts - $10.50
-
CREAMY POTATO MASH
$6.95
-
SEASONAL VEG
$6.95
-
GARDEN SALAD
$6.95
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STEAKHOUSE FRIES
$6.95
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